Hello, my name is Mireya Correa.
My Journey as a baker began in 2012 when I attended Le Cordon Bleu. Since then, I’ve refined my skills through professional training and hands-on experience. I am a committed baker with 12 years of experience in the culinary arts. My culinary journey didn’t stop with French patisserie, I also specialize in Mexican bakery styles. By blending these two distinct culinary worlds, I strive to create something truly exceptional for everyone to enjoy.
Blueberri Cakes was established to offer a varied selection of pastries as well as custom cake requests for every occasion. Committed to using fresh, high-quality ingredients, Blueberri Cakes aims to deliver an authentic and flavorful confectionery experience.
-M